A light and summery drink before we head off to a sunny weekend. If you're looking for the quicker drink option, we tried round two with just lemonade and it still turns out pretty nice.
- 2 parts Prosecco
- 1 fresh lemon
- 0.5 part sugar
- A splash of Angostura bitters
Muddle lemons, sugar, and bitters in a glass until lemon is soft. Pour in a wine glass and top with prosecco.